Monthly Archives: June 2020


Nutrition Tip : Healthy comforting veggie soup

Ingredients 500gm carrots, thinly sliced 2 medium tomatoes, diced 2 large celery stalks, sliced 1 large capsicum, chopped 3 spring onions, chopped 3 cups cabbage, chopped 1 clove garlic, crushed Half bunch parsley, chopped Salt and pepper to taste 1 litre salt reduced chicken or vegetable stock (homemade) 400gm can tomatoes Method In a large …

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